Monday, April 9, 2012

Teriyaki Pork Roast

Hi everyone!

Tomorrow we are a Teriyaki Pork Roast done in the crockpot for dinner.  On the side we will have baked potatoes and green beans.

Teriyaki Pork Roast
Dottie

3/4 c. unsweetened apple juice
2 T. sugar
2 T. soy sauce
1 T. vinegar
1 tsp. ground ginger
1/4 tsp. garlic powder
1/8 tsp. black pepper
3 lb. pork roast
2 1/2 T. cornstarch/ flour
3 T. cold water

Combine apple juice, sugar, soy sauce, vinegar, ginger, garlic, and pepper in crock pot. Add roast and turn to coat. Cover and cook 7-8 hours on low. I did mine 4 on high. Mix cornstarch and water in small bowl until smooth and add to crockpot. Let cook until thickened. YUM!!!!!!

Amy

1 comment:

Amy Z said...

Teriyaki Pork Roast - This turned out just s expected. I think it was good and everyone else seemed to enjoy it.